Back to all news Гуава
Гуава является тропическим фруктом, который выращивается во многих тропических и субтропических регионах, как Мексика, Центральная Америка и Северная Южная Америка. У гуавы есть явный и типичный аромат, подобный лимонной корке, но менее острый. Верхняя оболочка может быть грубой, часто с горьким вкусом, или мягкой и сладкой. Весь фрукт - ключевой компонент в пуншах, а его сок часто используется в кулинарных соусах, а также в самодельных леденцах, сухих закусках, десертах.
Guava is a tropical fruit cultivated in many tropical and subtropical regions as Mexico, Central America, and northern South America. Guava has a pronounced and typical fragrance, similar to lemon rind but less sharp. The outer skin may be rough, often with a bitter taste, or soft and sweet. The entire fruit is a key ingredient in punch, and its juice is often used in culinary sauces, as well as in artisan candies, dried snacks, desserts.
Guava is a tropical fruit cultivated in many tropical and subtropical regions as Mexico, Central America, and northern South America. Guava has a pronounced and typical fragrance, similar to lemon rind but less sharp. The outer skin may be rough, often with a bitter taste, or soft and sweet. The entire fruit is a key ingredient in punch, and its juice is often used in culinary sauces, as well as in artisan candies, dried snacks, desserts.
фрукт
[frùkt]
- fruit
Мексика
[mèksika]
- Mexico
острый
[òstryj]
- spicy
десерт
[disèrt ]
- dessert
сладкий
[slàdkij]
- sweet
леденцы
[lidinc`y]
- sweetmeats, lollipops
горький
[gòr'kij]
- bitter
закуски
[zakùski]
- appetizers (noun, pl.)
