Back to all news Брюква
Брюква - это вид капусты, которая имеет пищевое и кормовое значение. Брюква даёт хорошие урожаи. Есть предположение, что брюква впервые появилась в Средиземноморье при случайном скрещивании капусты и репы. Брюква употребляется в пищу в Швеции, Германии, России. Её едят в виде салатов, рагу. Брюква используется для приготовления пирогов.
Swede is a species of cabbage which has food and fodder value. The swede gives good harvests. There is an assumption that the swede has for the first time appeared in the Mediterranean at casual crossing of cabbage and turnip. Swede is eaten in Sweden, Germany, Russia. It is eaten in the form of salads, ragouts. Swede is used for preparation of pies.
Swede is a species of cabbage which has food and fodder value. The swede gives good harvests. There is an assumption that the swede has for the first time appeared in the Mediterranean at casual crossing of cabbage and turnip. Swede is eaten in Sweden, Germany, Russia. It is eaten in the form of salads, ragouts. Swede is used for preparation of pies.
салат
[salàt]
- salad
пирог
[pirok]
- pie
значение
[znachenie]
- meaning
впервые
[fpirvye]
- for the first time
урожай
[urazhaj]
- harvest, yield
капуста
[kapùsta]
- cabbage
