Зельц
Зельц - это варёное прессованное колбасное изделие в оболочке. Зельц готовится из свиного мяса, шпига, а также языков, печени. Это блюдо популярно в русскоязычных странах. Его родиной считается Германия. Многие люди готовят зельц дома.
Zelts is the boiled pressed sausage in a cover. The Zelts is cooked from the pork, shpiga, and also tongues, liver. This dish is popular in the Russian-speaking countries. Germany is considered its homeland. Many people prepare Zelts at home.
Zelts is the boiled pressed sausage in a cover. The Zelts is cooked from the pork, shpiga, and also tongues, liver. This dish is popular in the Russian-speaking countries. Germany is considered its homeland. Many people prepare Zelts at home.
многие
[mnogie]
- birçokları
Германия
[germàniya]
- Almanya
блюдо
[bl'uda]
страна
[stranà]
- ülke
родина
[rodina]
- anavatan
популярный
[papulyarnyj]
- popüler
готовить
[gatovit`]
- pişirmek
варёный
[var'ònyj]
- Haşlanmış