Назад ко всем новостям Кулич
Кулич является подобием церковного артоса — большого квасного хлеба, его народной, «домашней» репликой. В русской практике артос представляет собой высокий цилиндрический хлеб, освящаемый в первый день Пасхи, на литургии. Впервые кулич появился благодаря традиции весенней обрядовой выпечки. На Руси куличи выпекались два-три раза в год, то есть не только на Пасху, но и на другие большие праздники.
The Easter cake is similarity of church artos — big leavened bread, its national, "house" copy. In the Russian practice artos represents the high cylindrical bread consecrated in the first day of Paskha on a liturgy. For the first time the Easter cake appeared thanks to a tradition of spring ceremonial pastries. In Russia Easter cakes were baked two-three times a year, not only for Paskha, but also for other big holidays.
The Easter cake is similarity of church artos — big leavened bread, its national, "house" copy. In the Russian practice artos represents the high cylindrical bread consecrated in the first day of Paskha on a liturgy. For the first time the Easter cake appeared thanks to a tradition of spring ceremonial pastries. In Russia Easter cakes were baked two-three times a year, not only for Paskha, but also for other big holidays.
только
[tòl'ka]
- only, merely, just
праздник
[pràznik]
- celebration, holiday, festival
первый
[pèrvyj]
- first
высокий
[vysokij]
- high
благодаря
[blagadarya]
- thanks to
традиция
[traditsia]
- tradition
практика
[praktika]
- practice
народный
[narodnyj]
- people's, popular, national
весенний
[vesenij]
- spring
